Angus Beef Ravioli

Tender Angus beef, slow-cooked for over 4 hours and hand-shredded to preserve every layer of flavor.
Wrapped in delicate handmade pasta, this ravioli is rich, comforting, and deeply satisfying — the kind of dish that speaks of time and care.

• 500g | Serves 2–3 • Frozen fresh | No preservatives or artificial coloring